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Ice Candy Buko Flavor

Ice Candy Buko Flavor. Buko is commonly used in buko salad. In a mixing bowl, combine buko juice, 2 cups water, 1/2 cup sugar, condensed creamer, and evaporated milk.

Mely S Kitchen How To Make Ice Candy For Sale Version
Mely S Kitchen How To Make Ice Candy For Sale Version from 2.bp.blogspot.com
Stir thoroughly and add ube halaya then mix well. Using a funnel, pour about 1/3 cup into ice candy plastics and knot closed. Stir until sugar is completely dissolved. Freeze them for at least 24 hours. Pm us if interested magbenta sa lugar nyo :) flavors:

In a mixing bowl, combine buko juice, 2 cups water, 1/2 cup sugar, condensed creamer, and evaporated milk.

4 flavors ice candy recipesthe following ice candy recipes also is heregelatin ice candy recipechocolate ice candy recipemango ice candy recipemango float ic. If using fresh fruits at least 1 cup (minced or chopped) Slice the jelly into little strips. Freeze them for at least 24 hours. Turn off heat then add 1/4 cup sugar. Purchase ice candy flavour online or from a speciality cooking store.

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